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June, 2009
FPRF Vol 4 - Issue 2 "Attractability and Palatability of Rendered Animal Proteins to blue shrimp, Litopenaeus stylirostris"
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March, 2009
FPRF Vol 4- Issue 1
"Implementation of rendered fats in aquaculture feeds: maximizing ability to tailor nutritional value of cultured finfish while minimizing reliance on marine resources"
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November, 2008
FPRF Vol 3 - Issue 3
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June, 2008
FPRF Vol 3 - Issue 2
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March, 2008
FPRF Vol 3 - Issue 1 "Metabolizable Energy Value of Meat and Bone Meal"
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September, 2007
FPRF Vol 2 - Issue 4 "Production of Omega -3 Fatty Acid-Rich Algae from Animal Protein Hydrolysate"
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May, 2007
FPRF Vol 2 - Issue 3 "Nutritive Value of Rendered Animal Proteins and Fats for Aquaculture Species & Targeted Uses for these Ingredients in AquaFeeds"
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March, 2007
FPRF Vol 2 - Issue 2
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February, 2007
FPRF Vol 2 - Issue 1
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December, 2006
FPRF Vol 1 - Issue 3 "Diffusion of Protease into Meat & Bone Meal for Solubility Improvement and Inactivation of the BSE Prion"
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September, 2006
FPRF Vol 1 - Issue 2
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July, 2006
FPRF Vol 1- Issue 1
“Comparative Study on the Capacity in Utilizing Rendered Ingredients as Dietary Protein Sources Between Fast-Feeding and Slow Feeding
Marine Fish Species”
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July, 2006
FPRF Vol 1 - Issue 1 Errata
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#344 -
November, 2005
Characteristics of North America meat and bone meal relevant to the development of non feed applications
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#345 -
November, 2005
Effect of particle size ash content and processing pressure on the bioavailability of phosphorus in meat and bone meal for swine
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